Feeding is one of the important points that must be taken into account in any livestock process because it will determine the performance and quality of the animals raised. Selecting and providing quality feed has become the responsibility of the farmer, which must be understood as a condition that, in fact, can generate large profits from livestock yields. There are various feeds that can be given to cattle both in fresh conditions and as a result of certain processes. One of the animal feeding processes that has many positive impacts is fermentation. Here is an explanation of how to make fermented feed from elephant grass in the explanation below.

Benefits of fermented foods

Before discussing more about how to make fermented feed from elephant grass, what should be known is the benefits of fermented feed in the livestock process. Some of the benefits or reasons to make fermented foods include:

• As a reserve feed for livestock during the long dry season where fresh grass is hard to come by. (Also read: ruminant feed ingredients)
• They help maintain the quality and nutritional content of the food despite the fact that it is stored for a long time, especially during the rainy season when forage is very abundant.
• Production of feed from agricultural residues that are sometimes not used. (Also read: how to make fermented sheep feed)

How to make fermented feed with elephant grass

The many benefits that can be gained from making fermented elephant grass feeds mean that the manufacturing process is widely carried out by breeders today. Here’s how to make fermented feed from elephant grass.

1. Prepare the necessary materialsMaterials needed in the elephant grass fermentation process include 3% sugar cane molasses, 5% fine bran, 3.5% semolina, 3% bonggol, elephant grass, and silos or plastic bags. The percentage of ingredients listed above is based on the amount of elephant grass as the main ingredient in the manufacture of the fermented feed. (Also read: The benefits of animal feed from fermented rice husks that are not well known)
2. cut elephant grass, the grass that will be used as the main ingredient for the production of fermented feed or called silage must be cut into small pieces and placed in a plastic bag or silo. Cutting elephant grass should be done so that the fermentation process takes place evenly and any existing grass can last a long time as silage feedstock. The fermentation will maintain the nutrients and nutrients that the elephant grass contains.
3. Mix all ingredientsAfter placing the elephant grass in a silo or plastic bag, the next step is to mix all the ingredients that have been previously prepared in a silo or plastic bag with the elephant grass until evenly distributed. (Also read: how to make fermented cow feed)
4. Hermetically close the fermentation container.After feeling that all the ingredients have been mixed evenly, the next step is to tightly close the used fermentation container and let the process occur in it. (Also read: how to make fermented goat feed with em4)
5. Intake of fermented foods, the new fermented food can be used after 3 weeks from the start of the manufacturing process and should only be taken only when necessary. Before being fed to cattle, the fermented feed must be dried for a period of time. Let the unused food store in the fermentation container until it is used up.

Those are some explanations on how to make fermented feed from elephant grass that every breeder should carefully consider due to the advantages of making silage.